Southern Fried Asian: Chef Nini Nguyen

Southern Fried Asian returns with a conversation between Keith and Top Chef alum, Chef Nini Nguyen! She tells Keith about growing up in New Orleans, being cast on Top Chef, teaching people how to cook on the internet, and what it really means for cuisine to be “authentic.” She also reveals why mullet roe will always remind her of her grandmother.

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Padma Lakshmi’s ‘Taste the Nation: Holiday Edition’ is Wonderful and Moving

We obviously look forward to the holidays for the food. Whether it’s for Thanksgiving, Christmas, Hanukkah, Passover, Eid al-Fitr, Eid al-Adha, Diwali, Día De Los Muertos, Seollal (Korean New Year), Nowruz (Persian New Year), or some other holiday, we always enjoy diving into a scrumptious feast with our loved ones to commemorate these occasions. But how exactly did some of these food traditions develop here in the United States, and what were the specific contributions of Immigrant and Indigenous communities?

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Padma Lakshmi’s ‘Taste the Nation: Holiday Edition’ is Coming to Hulu in November

Taste the Nation is famed cookbook author and TV personality Padma Lakshmi’s documentary series that highlights the American food of various communities of color and immigrants to the US. It’s an incisive and moving look at how BIPOC peoples all around the country have influenced and defined the nebulous and all-encompassing “American” cuisine, which is really just many cuisines from the communities highlighted in this series and beyond.

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Season 3 of ‘Selena + Chef’ is Coming to HBO Max This October

Back in April, HBO Max renewed Selena Gomez’s cooking show, Selena + Chef for a third season. The series first premiered back in 2020 and is executive produced by Gomez for July Moon Productions, along with executive producers Eli Holzman, Aaron Saidman, and Leah Hariton on behalf of Industrial Media’s The Intellectual Property Corporation, as well as Melissa Stokes. It was just announced that season 3 will officially debut on the streaming service this October.

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